Overripe fruit that oh-so-characteristic aroma comprises a range of volatile organic compounds (VOCs) that make up its characteristic aroma. These compounds are responsible for the fruity, fermented, and sometimes putrid odours associated with overripe fruit....

As a nose, my world is defined by a symphony of scents that dance through the air with each passing moment. But there's one event that truly electrifies my olfactory senses like no other –...

Take 2 Tiong Bahru Bakery is pretty much a household name thanks to its French pastries and artisanal bread. Following the success of Brioche N°1, a brioche-inspired handwash, we are now excited to announce the arrival...

Natural Vs synthetic ingredients. The facts.  The purpose of this article is not to advocate for either side of the debate but rather to educate so that we are all more informed to make the...

The smell of rain, also known as petrichor, is a distinct and highly evocative aroma for many people, often symbolising a fresh start or new beginnings. The scent is caused by a complex interaction between several...

Cats or Dogs, the ultimate versus battle of the pets. In the world of scent detection, dogs often steal the spotlight while the olfactory prowess of cats is often overlooked. But let's set the record...

In many countries, including the United States, it is NOT possible to patent or trademark a perfume formula. This is because fragrance formulas are considered to be trade secrets, and are not disclosed to the public....

Hazelnut is a type of nut that is known for its sweet and nutty flavour. When hazelnut oil is heated or burnt, such as in bukhoor, it releases a warm and comforting aroma that is...

Why was Lilial banned and what are the implications for existing perfumes on the market? Lilial is a fragrance ingredient that was banned in the European Union due to concerns about its potential toxicity and...

Sorry but somebody asked. So here is your answer! Blood itself does not have a smell, as it is odourless. However, when blood is exposed to air, it can produce a distinctive metallic scent due...

Tuberose is a delightfully fragrant flowering plant that is widely used in perfumes and other fragrances. The fragrance of tuberose is thanks to a complex mixture of volatile organic compounds (VOCs), including monoterpenoids, sesquiterpenoids, and benzene derivatives....

Why do humans not have a natural ability for smell as we do for our other senses?

Cinnamon is a spice that is derived from the inner bark of several tree species.The aroma of burnt cinnamon is characterised by a combination of sweet and spicy notes, with a hint of woody or earthy...

Tobacco is a plant that is commonly used for smoking, and when it is burnt, it releases a distinct and potent aroma that is often described as rich, warm, and earthy.The aroma of burnt tobacco...

The shape theory of olfaction, also known as the lock-and-key theory, is a scientific explanation of how the sense of smell works. It proposes that the olfactory system recognises and distinguishes different odour molecules based...